Recipe: Delicious Crispy Apple Pie Fritters

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Crispy Apple Pie Fritters.

Crispy Apple Pie Fritters You can have Crispy Apple Pie Fritters using 7 ingredients and 7 steps. Here is how you make it.

Ingredients of Crispy Apple Pie Fritters

  1. Prepare 15 of Gyoza skins.
  2. You need 1 of Apple.
  3. Prepare 1 tbsp of Sugar.
  4. Prepare 1 dash of Lemon juice.
  5. You need 1 tsp of Butter.
  6. You need 1 of Cinnamon.
  7. It’s 1 of Frying oil.

Crispy Apple Pie Fritters instructions

  1. Cut the apple into 8 equal portions and cut into wedges..
  2. Add the apples, lemon juice, sugar, and butter to a pot, sprinkle with cinnamon to taste, and boil over low heat until the apple softens..
  3. Coat the edges of a gyoza skin with water, and wrap the apple compote just like wrapping up gyoza filling..
  4. Fry in 170°C oil until golden brown..
  5. This is them made with chocolate. They're succulent when freshly made..
  6. This is the shortcut version made with apple jam..
  7. Cheese-filled ones are best for bento..

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