Roasted Brussels Sprout with Corn Cashews and cranberries.
Ingredients of Roasted Brussels Sprout with Corn Cashews and cranberries
- Prepare of Brussels Sprouts.
- You need of Onion.
- Prepare of Fresh Corn.
- You need of Cashews.
- You need of Cranberries.
- You need of Salt, Pepper, Garlic Powder and Balsamic Vinagreta.
- Prepare of Olive oil spray.
Roasted Brussels Sprout with Corn Cashews and cranberries step by step
- Place on a cooking tray. Brussels Sprouts, Slices Onions, Corn, Olive Oil Spray, Garlic Powder, Salt and Pepper..
- Broil for 10 min at 350 F.
- Add Cashews, Cranberries and a little of Balsamic on top..