Recipe: Tasty Black Pepper Beef

  • Whatsapp

Black Pepper Beef. Mix thoroughly and let this marinate for at. Bring the beef to room temperature. Pat dry and sprinkle with salt.

Black Pepper Beef Heat the remaining oil in a wok or skillet over high heat. Stir-fry the garlic and the ginger until. Hei Jiao Niu Liu (黑椒牛柳), or Black Pepper Beef, is a fast, easy stir-fry made with beef, onions, and peppers seasoned with oyster sauce and loads of black pepper. You can have Black Pepper Beef using 12 ingredients and 5 steps. Here is how you make it.

Ingredients of Black Pepper Beef

  1. Prepare 300 gr of beef tenderloin, thinly sliced, marinade with 1 Tbsp oyster sauce and 1 tsp sweet soy sauce, mix well, set aside for at least 30 minutes.
  2. You need 2 Tbsp of vegetable oil.
  3. You need 3 cloves of garlic, minced.
  4. You need 1/2 of onion, thinly sliced.
  5. It’s 1 of red bell pepper, sliced.
  6. You need 1 of green bell pepper, sliced.
  7. You need 2 Tbsp of sweat soy sauce.
  8. You need 1 Tbsp of oyster sauce.
  9. You need 1/2 tsp of salt.
  10. It’s 1/2 tsp of sugar.
  11. Prepare 1 tsp of freshly ground black pepper.
  12. You need 50 ml of water.

My take on this Chinese classic features big juicy chunks of steak, which gives the dish more substance and a bold, beefy taste. Cook for a minute or so. Put the beef back into the wok. Stir until it becomes thick enough to coat the beef and vegetables nicely.

Black Pepper Beef instructions

  1. Heat the vegetable oil in a pan over medium high heat. Sauté garlic and onion until fragrant..
  2. Add beef. Cook until it changes color. Season with sweet soy sauce, oyster sauce, salt, freshly ground black pepper, and sugar. Mix well. Test the taste..
  3. Add red and green bell peppers..
  4. Add water. Keep stirring until the beef is cooked. Remove from the heat..
  5. Serve hot over steam white rice. Yum! 😋.

Sprinkle more ground black pepper for more intense flavour (optional). Serve hot with noodles or steamed rice. Mix in sesame oil just before start frying. This easy black pepper beef recipe features melt-in-your-mouth tender strips of beef and vegetables coated in an irresistibly delicious sauce to be served over a bed of rice. Remove any rind or fat from the steak, then slice thinly.

Related posts