Easiest Way to Cook Perfect Green Chile Steak Breakfast Burritos

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Green Chile Steak Breakfast Burritos. Heat oil & Start with hash browns. Add steak and move too the. Instructions to make Green Chile Steak Breakfast Burritos: Heat oil & Start with hash browns.

Green Chile Steak Breakfast Burritos Bring the onion, garlic, green chiles, and chicken broth to a boil in a saucepan over high heat. Reduce the heat to low, and simmer until the sauce thickens; turn off the heat. Green Chile Steak Breakfast Burritos instructions. You can make Green Chile Steak Breakfast Burritos using 7 ingredients and 3 steps. Here is how you make that.

Ingredients of Green Chile Steak Breakfast Burritos

  1. You need 5 of large eggs.
  2. It’s 1 pound of chopped ham.
  3. You need 2 of handfulls hashbrowns.
  4. Prepare 1 of onion chopped.
  5. You need 1 cup of green chile sauce (Hot).
  6. Prepare 1 of (chopped) new york strip steak.
  7. You need of Oil.

Drain the potatoes, and add to the skillet. Place the shredded potatoes in a bowl, cover with water, and set aside. Bring the onion, garlic, green chiles, and chicken broth to a boil in a saucepan over high heat. Reduce the heat to low, and simmer until the sauce thickens; turn off the heat.

Green Chile Steak Breakfast Burritos step by step

  1. Heat oil & Start with hash browns. About 5 minutes stir and add ham.
  2. Add steak and move too the side. Cook eggs to firm texture.
  3. Add green chlie to the pan mix together or stack in layers upon a flame heated tortilla. Enjoy.

Here is how you achieve that. The ingredients needed to make Green Chile Steak Breakfast Burritos. These Smothered Burritos are filled with shredded chicken, cheese and spices, baked until crispy, and then smothered in the best homemade green chile sauce. Push sausage to the sides of pan. Pour egg mixture into center of pan.

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