Recipe: Delicious Easy Apple Tart

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Easy Apple Tart.

Easy Apple Tart You can have Easy Apple Tart using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Easy Apple Tart

  1. It’s 1 of Whole Sheet Puffed Pastry, cut in half.
  2. Prepare of Nonstick cooking spray.
  3. You need 1 cup of brown sugar.
  4. Prepare 1/4 tsp of salt.
  5. Prepare of Juice of 1/2 a lemon.
  6. You need 3 of whole apples, cored, halved and sliced, but not peeled.
  7. It’s of Store-bought caramel sauce, for serving.
  8. Prepare 1/4 cup of chopped pecans.

Easy Apple Tart instructions

  1. Preheat the oven at 425°F.
  2. Place the puffed pastry rectangles onto a baking pan that's been sprayed with nonstick cooking spray or lined with parchment paper add brown sugar, salt and lemon juice to apples stir and combine and allow to sit for a few minutes.
  3. Arrange the apple slices onto the pastry rectangles in a straight line overlapping as you go bake until the pastry is puffed and golden brown around 20 minutes.
  4. Remove from pan immediately and place on serving dish then drizzle the caramel sauce and sprinkle the pecans.

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